Australian made, Family owned, Gluten Free, Wheat Free, Dairy free, Egg free, Vegan, Fodmap friendly, Fructose Friendly, GMO Free, No Artificial Colours, Flavours or Preservatives.
Vegetable Shortening [Vegetable Oils and Fats (Soy), Water, Salt, Emulsifiers (471, 322 (Soy), 435), Natural Flavour, Natural Colour (160a), Antioxidant (307b)], Icing Sugar (Cane Sugar, Tapioca Starch), Gluten Free Flour [Tapioca Starch, Rice Flour, Potato Starch, Thickener (1412), Dextrose Monohydrate, Thickeners (466, 464, 415), Emulsifier (471)], Sugar, Cornflour, Hydrogenated Coconut Oil, Cocoa Powder, Invert Sugar Syrup (Cane Sugar, Water), Stabiliser (1412), Vanilla Bean Paste (0.5%), Natural Flavours (Vanilla 0.5%), Salt.
Servings Size: 25g
MAY CONTAIN ALMOND, CASHEW, HAZELNUT, PEANUT.
- Roma S.Verified BuyerNov 8, 2023ReviewingGluten Free Vanilla Bean Cookies & CreamRated 5 out of 5 starsCookies and cream
Love this with cup of tea at end of day
- KateVerified BuyerNov 1, 2023ReviewingGluten Free Vanilla Bean Cookies & CreamRated 5 out of 5 starsDelicious
I miss Princetons, but these have become a new favourite - hard to limit yourself to one an a time. I buy them in bulk now :-)
- Sue A.Verified BuyerOct 9, 2023ReviewingGluten Free Vanilla Bean Cookies & CreamRated 3 out of 5 starsNeeds more flavour
These biscuits were fabulous, just need more vanilla flavour in the cream filling & chocolate flavour in the biscuits, like Oreos!
- MarinaVerified ReviewerJun 1, 2023ReviewingGluten Free Vanilla Bean Cookies & CreamRated 5 out of 5 starsHow are they vegan and GF?
These are so chocolatey and moreish, my new favourite!