Find it, Love it! June 2021 Taste Magazine Review.
Mentioned as Gluten Free Royalty our Gluten Free Chocolate Cream Princetons have been featured in Taste Magazines June Edition.
These gluten-free biscuits ore so good we reckon they deserve a spot on the tea trolley at Buckingham Palace. Like a better-for-you spin on the classic chocolate cream biscuit we love, Princetons are made with wholesome ancient grains, golden syrup, coconut and almonds. Sweet and crunchy, they're FODMAP friendly and vegan to boot, so everyone can join in the dunking come afternoon tea time. Find them in the health aisle at the supermarket for $7.
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