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Gluten Free Caramelised Biscuit Cinnamon Cream
Gluten Free Caramelised Biscuit Cinnamon Cream

Gluten Free Caramelised Biscuit Cinnamon Cream

  • GF Gluten Free
  • V Vegan
  • FF Fodmap Friendly
  • DF Dairy Free

These Caramelised Biscuit Cinnamon Creams are crafted from an irresistible velvety cinnamon spiced cream, sandwiched between two delectably crisp caramel biscuits..

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Benefits

Australian made, Family owned, Gluten Free, Wheat Free, Dairy free, Egg free, Vegan, Fodmap friendly, Fructose Friendly, GMO Free, Natural Colours & Flavours.

Ingredients

Gluten Free Flour Blend [Tapioca Starch, Rice Flour, Potato Starch, Thickener (1412), Dextrose Monohydrate, Cornflour, Vegetable Gum (466), Emulsifier (471), Thickeners (464, 415)], Vegetable Shortening [Vegetable Oils & Fats (Soy), Water, Salt, Emulsifiers (471, 322 (Soy), 435), Natural Flavours, Acidity Regulator (330), Antioxidant (307b), Natural Colour (160a), Vitamins A, D, E], Icing Sugar (Cane Sugar, Tapioca Starch), Hydrogenated Coconut Oil, Brown Sugar, Caramelised Sugar, Golden Syrup, Natural Flavours, Cinnamon, Raising Agent (500), Salt.

Nutrition

Servings Size: 27.5g

AVG. QUANTITY

PER SERVING

AVG. QUANTITY

PER 100g

Energy

602KJ 

(144cal)

2190KJ 

(523cal)

Protein

0.1g

0.4g

Gluten

Not Detected

Not Detected

Fat Total

8.1g

29.4g

  - Saturated

5.3g

19.4g

Carbohydrates

17.6g

64.1g

  - Sugars

8.9g

32.2g

Sodium

76mg

275mg


Allergies

CONTAINS SOY.

MAY CONTAIN PEANUT, TREE NUTS.