Gluten Free Chocolate Chip Portion

AUD$7.00

20g

Where it all began… Kez's famous gluten free Chocolate Chip Cookie is the perfect snack sized biscuit, made with premium local butter and eggs and brimming with couverture chocolate chips. Yum!

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Pure and Simple Goodness
Australian made, Family owned, Gluten free, Fodmap friendly, No artificial colours, Kosher, Halal

INGREDIENTS

Gluten Free Flour [Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Dextrose, Thickeners (466, 464), Emulsifier (471), Vegetable Gum (415)], Milk Chocolate (19%) [Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Emulsifiers (322 (Soy), 476), Flavour], Butter, Sugar, Honey, Egg White, Gluten Free Baking Powder [Raising Agents (450, 500), Rice Flour].

NUTRITION PANEL

Servings per package: 1
Servings Size: 20g

AVG. QUANTITY PER SERVING
Energy
Protein
Gluten
Fat Total
  - Saturated
Carbohydrates
  - Sugars
Disaccharides
Lactose
Fructose
Monosaccharides
Glucose
Oligosaccharides
Fructans
GOS*
Polyols
Sorbitol
Mannitol
Fibre
Sodium
406KJ
0.5g
Not Detected
4.1g
2.8g
14.9g
7.1g
Yes
Less Than 0.1g
Less Than 0.1g
Yes
Less Than 0.1g
Yes
Less Than 0.1g
Less Than 0.1g
Yes
Less Than 0.1g
Less Than 0.1g
.01g
67mg
AVG. QUANTITYPER 100g
Energy
Protein
Gluten
Fat Total
  - Saturated
Carbohydrates
  - Sugars
Disaccharides
Lactose
Fructose
Monosaccharides
Glucose
Oligosaccharides
Fructans
GOS*
Polyols
Sorbitol
Mannitol
Fibre
Sodium
2030KJ
2.7g
Not Detected
20.5g
13.9g
74.5g
35.4g
Yes
2.9g
2.7g
Yes
2.6g
Yes
.14g
0.1g
Yes
Less Than 0.1g
Less Than 0.1g
.04g
3324mg
WHERE TO FIND ME

Airlines, Leading Cafes, Boardrooms, Aged Care, Hospitals.

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