An all-time favourite, this soft baked cookie is made with premium local butter and eggs and is brimming with chunks of couverture chocolate.
Flour (Wheat Flour, Thiamine, Folic Acid), Milk Chocolate (21%) [Sugar, Cocoa Mass, Milk Solids, Cocoa Butter, Emulsifiers (322 (Soy), 476), Flavour], Butter, Brown Sugar, Sugar, Egg, Fruitrim (Grape Juice, Grain Dextrin), Flavour, Raising Agents (341,339, 450, 500).
Servings per package: 8
Servings Size: 50g
Leading Cafes, Catering Venues, Boardrooms.
Gluten Free Indulgence
Gluten Free Choc Chip Anzac Triple Choc Favourites 180g