A soft style biscuit made from premium butter and eggs and filled with macadamia nuts and white chocolate chunks.
Flour (Wheat Flour, Thiamine, Folic Acid), Butter, White Chocolate (13%) [Sugar, Cocoa Solids, Milk Solids, Natural Vanilla Flavour, Emulsifier (322 (Soy))], Brown Sugar, Macadamia (9%), Egg, Sugar, Fruitrim (Grape Juice, Grain Dextrin), Flavour, Raising Agents (339, 341, 500, 450).
Servings per package: 8
Servings Size: 50g
Leading Cafes, Catering Venues, Boardrooms.
Gluten Free Indulgence
Australian Made, Family Owned, Gluten Free, Wheat Free, Fodmap Friendly, No Artificial Colours, More
Baked like you would if you had the time
Australian Made, Family Owned, GMO Free, Kosher, Halal