A soft, gently baked cookie full of creamy white chocolate chunks and tangy-sweet dried cranberries. Gluten free and so yummy!
Gluten Free Flour [Rice Flour, Potato Starch, Tapioca Starch, Sugar, Raising Agents (450, 500, 575), Emulsifiers (475, 471, 481), Sea Salt, Thickeners (1442, 415, 466, 464), Dextrose Monohydrate], Butter, Cranberries (12%) (Cranberries, Sugar, Sunflower Oil), Brown Sugar, White Chocolate (10%) [Sugar, Cocoa Solids, Milk Solids, Natural Vanilla Flavour, Emulsifier (322 (Soy))], Egg, Sugar, Fruitrim (Grape Juice, Grain Dextrin), Flavour.
Servings per package: 8
Servings Size: 50g
Leading Cafes, Catering Venues, Boardrooms.
Gluten Free Indulgence
Baked like you would if you had the time
Australian Made, Family Owned, GMO Free, No Artificial Colours, Kosher, Halal